Sfoglia per Autore
Brain glycoproteins during foetal development in normal and malnourished rats
1981 F. Omodeo Sale, L. Riboni, B. Berra
Effect of maternal essential fatty acid supply on brain glycoproteins in foetal rats
1983 L. Riboni, F. Omodeo Sale, B. Berra
Modifications of Ganglioside Patterns in Human Meningiomas
1983 B. Berra, L. Riboni, R. De Gasperi, S.M. Gaini, G. Ragnotti
Phospholipid content and composition of human meningiomas
1984 L. Riboni, R. Ghidoni, S. Sonnino, F. Omodeo-Salè, S. M. Gaini, B. Berra
Correlation between ganglioside distribution and histological grading of human astrocytomas
1985 B. Berra, S.M. Gaini, L. Riboni
VALUTAZIONE DEI LIPIDI PLASMATICI E DEI COMPONENTI DELLA MEMBRANA ERITROCITARIA IN BOVINE ALIMENTATE CON UN INTEGRATORE CONTENENTE ACIDO OLEICO
1987 G. Monticelli, F. Rosi, G. Montorfano, S. Rapelli, B. Berra
ANALISI DELLE FRAZIONI FOSFOLIPIDICHE E GLICOLIPIDICHE DELLA MEMBRANA DI GLOBULO ROSSO DI BOVINE IN FUNZIONE DEL CONTENUTO DI ACIDO OLEICO DELLA DIETA
1987 G. Montorfano, G. Monticelli, S. Rapelli, B. Berra
Ganglioside content and composition in human gliomas
1988 S.M. Gaini, L. Riboni, C. Cerri, N. Grimoldi, E.P. Sganzerla, B. Berra
The thermotropic behaviour of red blood cell membrane phospholipids
1988 G. Monticelli, M. Masserini, B. Berra
Dietary manipulations influence the composition of RBC membranes and affect the thermal behaviour of their phospholipids
1989 G. Monticelli, M. Masserini, G. Lercker, B. Berra
Influence of diet manipulation on RBC membrane. Part II: thermal behaviour changes
1989 G. Monticelli, B. Berra, M. Masserini, G. Lercker
Influence of diet manipulation on RBC membrane. Part I: variations of lipid constituents
1989 B. Berra, G. Monticelli, S. Rapelli, G. Montorfano, P. Magistretti, G. Lercker
Red blood cell membrane composition following diet manipulation in the cow
1990 G. Monticelli, S. Rapelli, G. Montorfano, P. Magistretti, B. Berra
THERMOTROPIC CHARACTERISTICS OF PHOSPHOLIPID MIXTURES FROM RBC MEMBRANE
1992 G. Monticelli, P. Marciani, M. Masserini, G. Lercker, B. Berra
Red blood cell membrane composition following diet manipulation in the cow. II: phospholipid fatty acid distribution and physico-chemical characteristics of membrane and its constituents
1992 G. Monticelli, M. Masserini, G. Lercker, T. Beringhelli, P. Marciani, E. Calappi, B. Berra
CALORIMETRIA DIFFERENZIALE A SCANSIONE DI MISCELE FOSFOLIPIDICHE DA MEMBRANE DI GLOBULI ROSSI
1992 P. Marciani, G. Monticelli, M. Masserini, G. Lercker, B. Berra
Trans fatty acids in cow milk. Effect of feeding diet supplemented with protected fat
1993 G. Monticelli, G. Lercker, P. Marciani, B. Berra
Glycolipid patterns during xenopus embryo development
1995 R. Gornati, A.M. Rizzo, X.-. Tong, B. Berra, G. Bernardini
Phospholipid distribution and fatty acid composition in different brain regions during chick embryo development
1995 A. Rizzo, C. Galli, G. Montorfano, B. Berra
Excessive stimulation of serotonin2(5-HT2) receptors during late development of chicken embryos causes decreased embryonic motility, interferes with hatching, and induces herniated umbilici
1996 S.B. Sparber, A. Rizzo, B. Berra
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