Sfoglia per Autore
γ-Casein as a Marker of Ripening and/or Quality of Grana Padano Cheese
1996 P. Restani, T. Velonà, A. Carpen, M. Duranti, C. L. Galli
Mutagenic analysis of Thr-232 in rhodanese from Azotobacter vinelandii highlighted the differences of this prokaryotic enzyme from the known sulfurtransferases
2000 S. Pagani, F. Forlani, A. Carpen, D. Bordo, R. Colnaghi
A persulfurated cysteine promotes active site reactivity in Azotobacter vinelandii rhodanese
2001 D. Bordo, F. Forlani, A. Spallarossa, R. Colnaghi, A. Carpen, M. Bolognesi, S. Pagani
Structural motifs in enzymes belonging to the rhodanese super-homology family
2002 A. Cereda, A. Carpen, F. Forlani, S. Pagani
Evidence that elongation of the catalytic loop of the Azotobacter vinelandii rhodanese changed selectivity from sulfur- to phosphate-containing substrates
2003 F. Forlani, A. Carpen, S. Pagani
SseA, a 3-mercaptopyruvate sulfurtransferase from escherichia coli : crystallization and preliminary crystallographic data
2003 A. Spallarossa, A. Carpen, F. Forlani, S. Pagani, M. Bolognesi, D. Bordo
Elongation of the catalytic loop of Azotobacter vinelandii rhodanese changed selectivity from sulfur to phosphorus compounds as substrates
2003 A. Carpen, S. Pagani, F. Forlani
The "Rhodanese" fold and catalytic mechanism of 3-mercaptopyruvate sulfurtransferases : crystal structure of SseA from Escherichia coli
2004 A. Spallarossa, F. Forlani, A. Carpen, A. Armirotti, S.G. Pagani, M. Bolognesi, D. Bordo
A proteomic approach to define the role of the rhodanese-like protein RhdA in Azotobacter vinelandii
2004 A. Cereda, A. Carpen, F. Forlani, R. Colnaghi, S. Pagani
Comparative proteomic analysis suggested new roles for the Azotobacter vinelandii rhodanese-like protein RhdA
2004 A. Cereda, G.L. Picariello, A. Carpen, F. Forlani, P. Ferranti, S. Pagani
Do GST and MST play a role in the degradation of aromatic hydrocarbons?
2005 L. Cavalca, M. Colombo, A. Poggio, A. Carpen, N. Guerrieri, S. Pagani, V. Andreoni
Effects of the deficiency of the rhodanese-like protein RhdA in Azotobacter vinelandii
2007 A. Cereda, A. Carpen, G. Picariello, M. Iriti, F. Faoro, P. Ferranti, S. Pagani
RhdA Deficiency and Inactivation of Fe-S Proteins in A. vinelandii
2007 A. Cereda, A. Carpen, G. Picariello, P. Ferranti, S. Pagani
The rhodanese RHDA helps Azotobacter vinelandii in mantaining cellular redox balance
2008 A. Cereda, A. Carpen, G. Picariello, G. Tedeschi, S. Pagani
The lack of rhodanese RhdA affects the sensitivity of Azotobacter vinelandii to oxidative events
2009 A. Cereda, A. Carpen, G. Picariello, G. Tedeschi, S.G. Pagani
Biochemical and Functional Characterization of an Albumin Protein Belonging to the Hemopexin Superfamily from Lens culinaris Seeds
2011 A. Scarafoni, E. Gualtieri, A. Barbiroli, A. Carpen, A. Negri, M. Duranti
Glutathione and hydrogen peroxide production in Enterococcus italicus: an attractive biotechnological standpoint
2012 F. Borgo, C. Ferrario, A. Carpen, S. Iametti, M.G. Fortina
Genomic analysis reveals the biotecnhological ability of Enterococcus italicus to produce glutathione
2013 F. Borgo, A. Carpen, C. Ferrario, S. Iametti, M.G. Fortina
A simple and reliable methodology to detect egg white in art samples
2013 M. Gambino, F. Cappitelli, C. Cattò, A. Carpen, P. Principi, L. Ghezzi, I. Bonaduce, E. Galano, P. Pucci, L. Birolo, F. Villa, F. Forlani
Characterization of bread enriched with sprouted grains
2015 M.A. Pagani, S. Benedetti, A. Carpen, F. Bonomi, S. Iametti, M. Marengo, A. Marti, L. Quaglia, M. Zanoletti
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