The aim of the present thesis was to characterize local turkeys and chicken breeds from a morphological, reproductive and genetic point of view. Two chicken breeds, Mericanel della Brianza and Valdarnese, and four turkey breeds, Nero d’Italia, Brianzolo, Bronzato dei Colli Euganei and Narragansett, were considered. Furthermore, the adaptation ability of commercial chickens was studied. The results stress the importance of the different activities of characterization in a breed conservation plan to increase and preserve local biodiversity.
CONSERVAZIONE DI RAZZE AVICOLE: CARATTERIZZAZIONE E CAPACITA' DI ADATTAMENTO / E. Colombo ; tutor: S. Cerolini. Universita' degli Studi di Milano, 2012 Feb 13. 24. ciclo, Anno Accademico 2011. [10.13130/colombo-elena_phd2012-02-13].
CONSERVAZIONE DI RAZZE AVICOLE: CARATTERIZZAZIONE E CAPACITA' DI ADATTAMENTO
E. Colombo
2012
Abstract
The aim of the present thesis was to characterize local turkeys and chicken breeds from a morphological, reproductive and genetic point of view. Two chicken breeds, Mericanel della Brianza and Valdarnese, and four turkey breeds, Nero d’Italia, Brianzolo, Bronzato dei Colli Euganei and Narragansett, were considered. Furthermore, the adaptation ability of commercial chickens was studied. The results stress the importance of the different activities of characterization in a breed conservation plan to increase and preserve local biodiversity.File | Dimensione | Formato | |
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